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Halavet Gıda

Gelatine for everyone

Halavet Gıda, producing high-value products such as edible halal gelatin and collagen hydrolysates, possesses an innovative structure, particularly in the food sector. The company is engaged in developing new products and integrating different sectors. At every stage of production, Halavet Gıda prioritizes food safety as the cornerstone of its quality policy, utilizing traceable raw materials. The company conducts environmentally friendly production with dynamic expert teams and modern technology. Specializing in collagen-based products, Halavet Gıda serves as an indispensable partner to companies in the food, pharmaceutical, and cosmetic industries, positioning itself as a globalized company. With a skilled workforce, Halavet Gıda exceeds customer expectations by producing high-quality products in environmentally friendly, modern, and innovative production processes.

Halavet Gıda, established in 2011, is the largest edible bovine gelatin producer in Europe. The company, operating in Istanbul and Bolu with its factories, manufactures halal gelatin and collagen peptides, and distributes its products to more than 70 countries worldwide.

In order to avoid depleting tomorrow's resources today, we design our production processes within the framework of sustainability, reducing our ecological footprint and maintaining our operations with a zero-waste policy. Going beyond customer expectations and striving for uncompromising quality, we provide services to our customers with our expert workforce and modern production facilities.  Since our establishment, we have maintained our belief in continuous renewal, empowering our employees and creating an entrepreneurial work environment for them. We are committed to minimizing our impact on nature and fostering a sustainable approach in our production practices.

Our Values

We are a globalizing company producing sustainable collagen-based products. We position ourselves as an indispensable partner for companies operating in the food, pharmaceutical, and cosmetic industries.

Our vision

Utilizing an innovative and ecological approach, we offer collagen-based solutions to our partners. Inspired by our sustainable and environmentally friendly production principles, we strive to make a positive contribution to the natural world and society.

Our Mission

Focusing on continuity in quality and service in the production of edible bovine gelatin and collagen, our goal is to produce healthy and value-added products. We aim to meet customer demands timely and cost-effectively with a sustainable quality approach, ensuring unconditional customer satisfaction without compromising on quality. We embrace approaches that contribute to the development of our suppliers, using a reliable supply chain and trustworthy raw materials, adhering to industry standards. We are committed to producing 100% bovine gelatin and collagen in a safe, healthy, halal, and hygienic environment, while implementing food safety standards.

Quality and Food Safety

Policy

To ensure this, we continuously train our employees on hygiene and sanitation, fostering their development, increasing the culture of food safety, and prioritizing a safe environment. We emphasize occupational health and safety requirements and ethical values, putting human and environmental health at the forefront. With the involvement of all our employees at every level, we prioritize quality through preventive measures, mitigating the risks of adulteration and imitation, and adhering to the highest standards.

01

Taking all necessary precautions against product defense, we carry out the production of 100% bovine gelatin and collagen. With a strong emphasis on Good Manufacturing Practices (GMP), we strive to sustainably and continually improve the conditions of food safety management. Prioritizing quality with ever-advancing goals, we allocate resources to continuous improvement activities while adhering to food safety management requirements. Implementing a risk-based quality approach, we address all risks with the measures taken for product defense.

02

Under no circumstances do we compromise on quality and food safety. We actively request and communicate information related to food safety throughout the food chain. Throughout the product life cycle, we ensure timely and complete documentation requirements within the scope of data integrity. We are committed to complying with legal requirements and regulations. This is our food safety policy.  Factory Manager

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Meet The Team

Bjorn Andor

Co-President & Partner

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Vince Taylor 

CFO

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Harold Colby

CEO

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Tilly Evans 

Director, Legal & Operations

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Richard Jones

HR Lead

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Lucia Behar

Project Manager

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Mark T. Wright

Sr. Project Manager

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George Wood

Sr. Project Manager

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Olivia Clarke

Lead Superintendent 

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Nathan Wise

Marketing Manager 

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